Mixer
Fork mixer
fixed bowl
90 - 120 - 180 - 200 Kg
Ideal for the production of baguettes, traditional bread and for all doughs with a medium-high percentage of water.
Technical Data
- Oven-painted steel structure.
- Stainless steel bowl and fork.
- Movement transmission via belts and mechanical reducer.
- Gears in oil bath to guarantee excellent lubrication and greater durability over time, given the reduced maintenance required.
- Equipped with a two-speed motor and bowl braking.
- Reinforced version available for doughs with a low percentage of water.
| model | weight range |
motor | weight | dimensions | power supply | ||
|---|---|---|---|---|---|---|---|
| Kg | kW | Kg | A cm |
B cm |
C cm |
||
| KMF 80 | 25-80 | 5.2 | 420 | 119 | 93 | 115 | 400V | 50Hz | 3Ph |
| KMF 120 | 35-120 | 5.2 | 450 | 132 | 104 | 120 | 400V | 50Hz | 3Ph |
| KMF 180 | 50-180 | 5.2 | 490 | 139 | 108 | 120 | 400V | 50Hz | 3Ph |
| KMF 90 Plus | 90 | 2.1 | 980 | 130 | 80 | 120 | 400V | 50Hz | 3Ph |
| KMF 120 Plus | 120 | 3.1 | 1035 | 135 | 80 | 125 | 400V | 50Hz | 3Ph |
| KMF 200 Plus | 200 | 5.2 | 1230 | 143 | 93 | 125 | 400V | 50Hz | 3Ph |
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